When in SG, one of the best things to do is eat! And that's what I've been doing the whole day.
Aside from the food that's on my list - ice kachang, prawn mee, kun kaya toast - I also found a couple of good eats that I just had to add to my list.
First up, Caramel Corn!
After seeing this shelf display, I was automatically transported back to Tokyo and remembered how Mark and I would buy this at the Daiso. Needless to say, I had to buy a few packs.
Second, Chwee Kuey!
This was introduced to me last year by Jo and Ka Wei, and we went to the same spot where I first tasted it. According to my foodie insider, the hawker center in Tiong Bahru has the best one, that's why I had to indulge in it.
Tomorrow, I must tick off Carl's Jr. from my list!
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