Making smores is an easy way to spread happiness and good vibes. You just get graham crackers, marshmallow and chocolates, place them in the microwave for a few seconds, and voila! Bite-sized happiness!
Every so often I make smores for the folks at the office. And yesterday, I found a way to level up the smores experience.
Presenting, super smores!
Instead of graham crackers, I used this Italian cookie which has that biscotti texture and crunch. Instead of milk chocolate, I used the Godiva dark chocolate which I brought from the U.S. Then, of course, a ultra large marshmallow.
I must say, it was much, much, much smore than I expected it to be.
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