Showing posts with label MX. Show all posts
Showing posts with label MX. Show all posts

Monday, March 12, 2018

Treasure!

Lest we forget, here's another dish that I had to eat before flying back to MNL.


Lok Bo Fan!

My Cantonese colleagues explained this to me before. The name literally means "6 treasure rice" and refers to the 6 items that top the steaming hot rice. They are: char siu, roast duck, chicken, sausage, egg and veggies.

You can buy this at most local HK roast shops, but my go-to places for this dish is either MX or Cafe De Coral.

Good thing I was able to catch this before I left.

Tuesday, September 05, 2017

Oodles of noodles



Among the dishes we ate during that HKG trip, this noodle dish from MX is the best for me.

It was oozing with chicken and veggies, and the noodles were firm yet tender. Well played and well cooked, MX.

As always, MX never disappoints.