Monday, March 12, 2018

Treasure!

Lest we forget, here's another dish that I had to eat before flying back to MNL.


Lok Bo Fan!

My Cantonese colleagues explained this to me before. The name literally means "6 treasure rice" and refers to the 6 items that top the steaming hot rice. They are: char siu, roast duck, chicken, sausage, egg and veggies.

You can buy this at most local HK roast shops, but my go-to places for this dish is either MX or Cafe De Coral.

Good thing I was able to catch this before I left.

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