You can see it in Samgyupal places where it's usually grilled along with beef, or in Hot Pot places where it's part of a soup.
"Fried Enoki" was new to my ears. That novelty was also the trigger for me to try it.
This is Fried Enoki at Nineteen degrees. For the price, it's a hefty serving of crispy mushrooms with the right amount of spice.
It's. So. Good!
Among the 3 ways I've tried Enoki, this will now be my fave!
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