Meals with Mark: To bee or not to bee

Initially, we were planning to try Saizeriya in SG. But because the bus we rode passed another route, this is where we ended up having dinner.

Jollibee in SG!

They've been in SG for a while, and we've had trips here before. But we never got around to trying the SG version of this Pinoy icon.

Verdict. The spaghetti in the Philippines is much, much better. The SG version lacks the sweetness, cheesiness and meatiness of the Pinoy version. But the chicken - according to Mark - is spot on.

Ergo, we still prefer Jollibee at home.