It never gets old

That - for me - is Old Chang Kee.

Ever since I was a young 'un going to SG, Old Chang Kee would always be part of the itinerary. Their curry puffs are top tier, and I'm amazed that the taste and quality hasn't changed in decades.

Almost 7 decades, actually. The brand is celebrating their 70th year next year. Talk about longevity!

For that reason, Old Chang Kee was the first order of business.

Of course, we had Curry-Os and their Honey Lime juice.

I'll never get tired of this.