One of my favorite CX stories is the one about the foodie habits of its flight attendants.
Once the last flight from HKG to MNL lands, the flight attendants are brought to Sofitel where they rest until the first flight the next day. And en route to Sofitel from NAIA, they pass through Roxas Boulevard.
According to Tanya, before they go to Sofitel, the FAs - particularly the HK Chinese - insist that they drop by Aristocrat Restaurant to buy chicken barbecue.
For them, it's one of the best tasting dishes. So much so that they have to make a brief stop, everytime.
I don't blame them, though. It's really good stuff.
I should know. I had it again recently! Yum!
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