The first time I tried Cocio was when I was in Europe sometime in 2004. It was quite a common sight in supermarkets, and it was so rich and creamy that I got hooked.
Eventually, some specialty supermarkets started carrying it here in Manila. But it was quite difficult to find, and its supermarket appearances were few and far between.
That's why it's a thrill to finally see it distributed more extensively here. I've seen it in most supermarkets, and I even found it in Family Mart!
Now I've got a new chocolate drink in rotation.
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